The top cookbooks of the month picked by Amazon Book Review Editor, Seira Wilson. Found inside – Page 467Born in Uberaba , Minas Gerais , Brazil , on June 1 , 1905 ; daughter of ... read and reread the family's six books ( including a Bible and a cookbook ) . Add kale and cook over moderate heat for about 5 minutes. Brazil—exotic, sensual, mysterious—mingles pleasure with high energy, and its cuisine is no different. Learn more about the program. The Food and Cooking of Brazil: Traditions, Ingredients, Tastes, Techniques, 65 Classic Recipes, Easy Brazilian Cookbook: Simple Brazilian Recipes for Delicious Brazilian Foods (2nd Edition), The Brazilian Kitchen: 100 Classic and Creative Recipes for the Home Cook, Travel to Brazil: The Cookbook - Recipes from Throughout the Country, and the Stories of the People Behind Them, The Big Peruvian Cookbook: 100 Delicious Traditional Recipes from Peru. To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. The regions of Minas Gerais, Bahia, the Amazon, and the Cerrado are intimately explored from a food history and ingredient perspective, and a collection of recipes represents each area. Internationally known chef Yara Castro Roberts, one of Brazil's most ardent advocates, takes you on a trip inside Brazil's culture and history-through its food. Enter your mobile number or email address below and we'll send you a link to download the free Kindle App. Found insideUnlike the long-simmered collard greens from the American South, the greens in this dish—from the Minas Gerais region of Brazil—are tenderized by being cut ... Recipes in The Brazilian Table adeptly blend native ingredients, such as manioc, cachaca, pequi, hearts of palm, and dende palm oil, with traditional foods of Portugal, Africa, Japan, and the Middle East to create complex tastes that define this area of the world. 321 likes. Try again. Something we hope you'll especially enjoy: FBA items qualify for FREE Shipping and Amazon Prime. The phone numbers are composed by 10 digits, like XXFFFFFFFF, where XX range from 11 until 99. It uses ingredients such as manioc flour, acai pulp, achiote, and peppers that I'm not familiar with. I'm just discovering Brazilian cuisine, and have found this cookbook to be quite enjoyable. You will find no other cookbook that comes close to matching true brasilian authentic food than this cookbook! 1.Peel the bananas. Smoking Meat 101: The Ultimate Beginner's Guide. I hope to use the cookbook often, but it will take some work to find the ingredients. Found inside – Page 635( Estado de Minas Gerais Instituto de TecnoWisconsin . Unly . ... Lunch box cookbook by , Beverly Anderson Nemiro and Marie Von Allmen . 2.In a heavy skillet, warm the vegetable oil and butter or the olive oil. 10 typical recipes of minas gerais. Please try again. Reviewed in the United Kingdom on June 17, 2013. Reviewed in the United States on December 19, 2013. Found inside – Page 17... H WORKER is Modesto Ortiz Ro . sario , shown with family near Uba , Minas Gerais . ... Portuguese cookbook we have in our The farmer is very pleased . and cheese; and Brauna V. Souza, who represented her father’s book on wine, Vinno E Saude! News & Notes Claudia D'Abreu Minas Gerais, Brazil "Compliments on the Winery! Giovana Vieira. Found inside... physics and an M.Sc. in Computer Science from the Federal University of Minas Gerais, Brazil, ... NET 4.5 Expert Development Cookbook, Packt Publishing. $33.00. I lived in Brazil for 2 years and very much miss the food where I lived in Minas Gerais. It is a small, dark purple fruit, a little larger than a concord grape. Legend has it that the best and only authentic pão-de-queijo (the “mineiro” one) comes from the Minas Gerais state - the land of milk and cheese. Although she says she's more of a salty snack person, she loves brigadeiro because it reminds her of her home Minas Gerais, Brazil. Found inside – Page 286... Home Cooking from Patagonia to Rio de Janeiro, with 450 Recipes Maria Kijac ... Braised Collard Greens (or Kale) Minas Gerais Style Acelga con Almendras ... As well as presenting a wide range of recipes, The Food of Israel introduces the reader to the fascinating culinary traditions of the land. The regions of Minas Gerais, Bahía, the Amazon, and the Cerrado are intimately explored from a food history and ingredient perspective, and a collection of recipes represents each area. A sample of the extraordinary cuisine includes Tucupi Duck Soup, Fish Paupiette with Crabmeat Brazilian-Style, Papaya Galette, Chicken Xim-Xim, Coconut Custard Bahía Way, Giló Puff Pastry Tart, and Guava Paste Soufflé. :p).. because it demands a kind of cheese only made here in the mountains, so better you try some 2 or 3 difFerent cheeses to choose better one). She graduated from Boston University School of Culinary Arts and holds degrees from the Sorbonne and the Ecole du Louvre. Found inside – Page 574... Escola de Biblioteconomia , U. Fed . de Minas Gerais , Brazil , 1979-80 ; vis . prof . ... 1994 ; editor : The Literary Allusions Cookbook , 1982. According to the cookbook, "This dish from the state of Minas Gerais is a fine one-dish family meal." Shipping cost, delivery date, and order total (including tax) shown at checkout. Over three hundred pages of beautiful photos and interesting recipes featuring ingredients produced by Nestle. Found inside – Page 17... is Modesto Ortiz Ro . sario , shown with family near Uba , Minas Gerais . ... had to look up the recipe in a Portuguese cookbook we have in our office . I am a Brazilian and was on holiday in Michigan. The Food of Israel Cookbook #BK005. book by phillip pablo. Reviewed in the United States on August 10, 2011. Very good book for any one who is interested in learning about Brazilian food.I lived in brazil for 1 year so have an idea about the food.easy to follow recipes and good photos. Chef Yara Roberts is well known in the arena of international chefs. Minas Gerais, Brazil 165 Southeastern Brazil 170 Oaxaca, Mexico 175 ... Shakespeare, Twelfth Night This cookbook comes to you from over forty contributors from around the world, almost all of whom are academics in music (ethnomusicologists in particular) or attached in one way or another to music and musicians. Pomegranate Jalapeno Margaritas. Minas Gerais is a state in the South East of Brazil, famous for having one of the most delicious cuisines in the country and also, the best cheese; queijo Minas. Found inside – Page 138( Por ) Minas Gerais . Dep . Prod . Veg . ... 173.2 F762Re Cookbooks Canada 2086. LAGER , M. M. , and JONES , D. VAN , G. The soybean cookbook . Rev. ed . Something went wrong. 2002 - 2007 ... My latest cookbook project was released with Norstedts publishing on the Swedish market on September 10th 2014. Paçoca (Portuguese: ) is a candy made out of ground peanuts, sugar and salt.Some recipes also add flour, such as corn flour, oats flour or cassava flour. Please try your request again later. My husband and I took Yara Roberts cooking class in Brazil and enjoyed it so much that we felt we must have the book. Instructions. Editors' Picks: The Best Cookbooks of the Month, Previous page of related Sponsored Products. I am trying to create another column where I can identify which city the number is from, e.g., if the number is 1133333333, than, the column would receive Sao Paulo. I was immediately transported to another place. What?! Couve Minera(kale in the style of Minas Gerais) Wash and drain kale thoroughly. Found inside – Page 540More Than 1000 Recipes Ruth Reichl. SERVES 4 ACTIVE TIME : 25 MINUTES START TO ... This preparation is named after the Minas Gerais region of Brazil . Found inside – Page 75... can be transformed into the most delectable of dishes in the hands of the Brazilian cook , as this recipe from the state of Minas Gerais demonstrates . My friends took me to Chateau Chantal and I couldn't resist bringing back some bottles with me to Brazil. I bought this for a friend who just married into a Brazilian family. The phone numbers are composed by 10 digits, like XXFFFFFFFF, where XX range from 11 until 99. If you're a seller, Fulfillment by Amazon can help you grow your business. Although Minas Gerais experiences frequent extreme precipitation, the January 2020 event was record-breaking- with 320.9mm of precipitation measured within three days at the state capital Belo Horizonte. Reviewed in the United States on December 16, 2014. The class was terrific conducted in Yara and her husband's home, where you felt that you were an invited guest who got to actually cook your own dinner. Condition: Dust jacket corner tip is frayed. Unable to add item to List. She graduated from Boston University School of Culinary Arts and holds degrees from the Sorbonne and the École du Louvre. My latest cookbook, Air Fried Boss, has over twenty recipes that can be made completely in your air fryer.From breakfast, to pizza, to seafood, these easy-to-follow meals will transform how you think about cooking. Her approach is beautiful and basic: Fresh, simple, local, delicious, welcoming." F&F Decor, Cássia (Minas Gerais). the iguana cookbook by george cera. and Yale, he currently operates Barclay Images out of Paraty, Brazil. Piso laminado, papel de parede, cortinas, persianas e tapetes e muito mais. Hard Cover. A delightful and accurate introduction to the the wonderful regions represented by Brazilian cuisine. I bought this cookbook after an amazing travel experience in Brazil that involved delicious food. Brief content visible, double tap to read full content. Preparation: Heat the olive oil in a skillet and add the scallions, onions, green pepper, tomato, parsley, and garlic. Full content visible, double tap to read brief content. We were also able to have a glimpse of some of the best cookbooks from Brazil: Patricia Soutto Mayor Assumpcao with Minas Gerais’ Fazendas & Sabores do Leite, a book on milk. A delightful and accurate introduction to the the wonderful regions represented by Brazilian cuisine, Reviewed in the United States on September 20, 2015. has been added to your Cart. A great book with some fantastic recipes that I'm looking forward to trying on my husband who is currently working in Brazil and raves about their food....just hope I can source some of the more exotic ingredients! The Mexican Cookbook: Easy Authentic Mexican Recipes. Found insideComplete Step-by-Step Guide to Cook Easy Healthy Recipes, Stay Fit and Losing ... step in the Minas Gerais cheese bread recipe is to bring a pan of water, ... When it starts foaming, place 2 halves of the banana at a time in the skillet and grill on one side for 3-4 minutes or until golden brown. Or get faster shipping on this item starting at $5.99 Not only is it a beautiful book visually, but the explanations are very easy to follow. I’m from Minas Gerais, the state in Brazil where pao de queijo is from. Roberts was host of the PBS Emmy-nominated Cook's Tour television series before she moved to Paraty, Brazil, where she operates the Academy of Cooking and Other Pleasures with her husband, Richard. English. : A Comic Book Cookbook, "I haven't been to Brazil yet. Found inside – Page 168Minas Gerais was a large wilderness until gold was discovered around Ouro Preto in the late 17th century. The gold rush that followed attracted thousands of ... She loves the book and has found many similar things her husbands family makes and lots more. Please try again. Top subscription boxes – right to your door, Pass it on, trade it in, give it a second life, © 1996-2021, Amazon.com, Inc. or its affiliates, Eligible for Return, Refund or Replacement. The ingredients section alone offers pork cracklings that are popular in Minas Gerais, Brazil, another recipe for Ecuadorian black lard cracklings, and … Air fryers have gotten a lot of hype lately – and for good reason! The meal was WONDERFUL so we HAD to have her cookbook!!! Fulfillment by Amazon (FBA) is a service we offer sellers that lets them store their products in Amazon's fulfillment centers, and we directly pack, ship, and provide customer service for these products. Its textures are very similar to a wine grape, but the flavor is simply sweet. Unforgivable in a book this expensive. charlesbridge classic book. Found insideThe old notebooks tell us about family travels and about recipes given by a ... as well as from Minas Gerais, a more central region and great provider of ... She feels the deep links of culture and agriculture in this vast and complicated country and reveals its history and traditions through the beautiful dishes she creates and presents. For every XX, there is a city represented, e.g., 11 = Sao Paulo, 21 = Rio de Janeiro. 1. is available now and can be read on any device with the free Kindle app. Reviewed in the United States on June 9, 2014. In addition to the recipes it provides an interesting overview of Brazilian cultures and how the mix has shaped Brazilian cuisine. ×>a[gt\Ç ½*øYÏØl>BsCõùå¯Þ½}÷Õ}uv±[£Ììüû'GOÝÇó§îã#÷ää§ONp´=ÞÜÜL"Ån6ê92Ò¾
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¢'N. Then today I made the Corn Creme Brûlée, and ended up with a tasty soup that simply wouldn't set, and which certainly wasn't anything resembling creme brûlée. We don’t share your credit card details with third-party sellers, and we don’t sell your information to others. Further good condition. Found inside – Page 156Minas Gerais : UFMG ( 1999 ) . Available on the Web at http://www.cecom.ufmg.br/-iremarl dissertacao / dissert_html / . 3 . Roselino , José Eduardo . The recipes of The Brazilian Table frequently blend the native ingredients of manioc, cachaça, pequi, hearts of palm, and Dendê palm oil with the rich cultures of Portugal, Africa, Japan, the Middle East, and that of the indigenous population to create complex tastes that define this region of the world. I have a field on the table which records several phone numbers to dial. Right in front of the church, a small street fair sells handcrafted goods made with soapstone, a staple of the city. The regions, the ingredients, the history, the farmers, the simplicity, hospitality and elegance of her table all draw me there. She taught at the Brazilian Academy of Cooking before moving to Paraty, Brazil, where she operates the Academy of Cooking and Other Pleasures with her photographer husband, Richard Barclay Roberts. Found inside – Page 313LOCATION : Ouro Preto , in the mountains of Minas Gerais , an hour from Rio by plane ... studied with Simone Beck & Marcella Hazan & authored 9 cookbooks ... Bring your Travel to Brazil cookbook into the kitchen and to a holiday rental home with you via your lightweight device or computer with the ebook version. Striking color photography and detailed information on cooking techniques make this book the ideal culinary guide to the land of milk and honey. book by diala canelo. Serves 4. No proof-reading? It was fabulous and the book is exceptional. Difficult-to-find ingredients AND at least one shoddy recipe, Reviewed in the United States on December 31, 2018. Minas Gerais, Brasil - Gastronomy kare_raisu | Dec 19, 2008 10:32 PM 26 I am pretty fascinated with this state of Brasil just inland from Rio de Janeiro since having a special dinner put on by chowhounder streetgourmetla. We had dinner with the author while in Brazil...at her culinary school. Do the same with the other bananas. Found inside – Page 3... Distrito Federal BOLIVIA Goras Minas Gerais Espirito Santo Mato Grosso do ... do Sul URUGUAY This cookbook constitutes a culinary journey through South ... The 2 latest additions to The Africa Cookbook Project include Devra Moehler's contribution of Taste of Uganda: Recipes for traditional dishes by Jolly Gonahasa (Fountain Publishers, 2002, Kampala) and Angeline Espagne-Ravo's Ma Cuisine malgache: Karibo Sakafo (Édisud, France, 1997) donated by TEDFELLOW Andriankoto Ratozamanana.Thank you to both of you. Found inside – Page 180This vegetable dish is a traditional accompaniment to feijoada and other dishes from the northeastern region of Minas Gerais. The original recipe is for ... Enjoy Traditional Mexican Cui... Let's Make Dumplings! Found inside – Page 62Paper prepared for presentation at XXII Congresso Brasiliero de Geologia , Belo Horizonte , Minas Gerais , Brazil , Sept. ... Lancaster , D. CMOS Cookbook . Innovative new ideas for the cook in your life from the kitchens of Cuba's top chefs, simply and accurately presented for American kitchens. She taught at the Brazilian Academy of Cooking before moving to Paraty, Brazil, where she operates the Academy of Cooking and Other Pleasures with her photographer husband, Richard Barclay Roberts. The Brazilian Table was a Julia Child First Book Award finalist and a finalist for the Gourmand International Cookbook Award. Puff Pastry Tart, and Guava Paste Soufflé. 02-13-2018 04:28 AM. A Brazilian native raised in the metropolis of Sao Paulo, she obtained her degree in Family Law at PUC-SP. RECIPE - Minas-style Cattleman's Beans (Feijão-Tropeiro Mineiro) The Brazilian state of Minas Gerais, and even more so the states to the west, such as São Paulo, Mato Grosso do Sul, Mato Grosso, Goiás, are in many ways the Brazilian equivalent of the American "Wild West". This state is where most of the gold extraction happened when the Portuguese people colonized Brazil; its name means General Mines. Your palate will savor this fascinating and varied cuisine. Brazil-exotic, sensual, mysterious-mingles pleasure with high energy, and its cuisine is no different. Could be better , no enough photos to show you what the finished dish should look like. It varies greatly by region, reflecting the country's mix of native and immigrant populations, and its continental size as well. Clean, scrub, and test the mussels. Ouro Preto used to be the capital back in the day when the area used to be more prosperous. Includes initial monthly payment and selected options. I'm going to enjoy it, though, and it has beautiful photographs and stories about the various regions in Brazil. Found inside – Page 296... such as the Minas Gerais's queijo (da) canastra cheese, was limited to ... the vast majority of Brazilian cookbooks and compendiums about Brazilian ... Authored by master chef Yara Castro Roberts-one of Brazil's most forthright advocates of its lifestyle and cuisine, this intimate look at the regions of Minas Gerais, the Amazon, the Cerado, and the Bahías from a food perspective not only introduces one hundred delicious recipes but also provides an in-depth cultural lesson on the regions and their unique foods. Place them in the sauce in the skillet and stir them around well. Currently, she is the subject of Delicious Brasil, a new series about Brazilian cooking and lifestyles in production for American and Brazilian television. Fogao de Lenha, Quitandas e Quitutes de Minas Gerais (Editora Vozes, Ltda.) Instead, our system considers things like how recent a review is and if the reviewer bought the item on Amazon. Bunch the leaves together and cut into 1/4 inch strips. So awesome that all the ingredients can be found here in the US! Reserve. Kale should be soft but not discolored. Meet Rosana Santos Calambichis, CEO of Big Chef ~ Global Ambassador to Brazil and President of the South Florida Chapter of Women in Ecommerce™. Found inside – Page 28371963–The Federal University of Viçosa, Minas Gerais, begins to study varieties adapted to the cerrados. 1966–Santa Rosa, the first great Brazilian variety, ... Great recipes plus an interesting cultural overview, Reviewed in the United States on January 22, 2013. Found inside50 Great Recipes for Giving Soul to Your Characters by Building High-quality ... digital 3D and 2D animation at Universidade Federal de Minas Gerais (UFMG). At the time at least 56 deaths were a result of flooding and landslides. This is one of those cookbooks that is worth reading even if you don't make any of the recipes! Found inside – Page 182Minas Gerais and other mining territories were usually able to acquire supplies of beef intended for other regions. As major consumers of jerked and other ... Search / Match formula. Note: broccoli leaves make a delicious substitute for kale. 4.Serve at once or heat in the oven on medium-high heat, covered with foil, for 5 minutes. Then you can start reading Kindle books on your smartphone, tablet, or computer - no Kindle device required. . Found inside – Page 86... and several recipes from specific provinces, chiefly from Bahia and Minas Gerais. ... charque moved into the realm of cookbooks alongside feijoada. Sua casa merece esse requinte. Not only the food, but gorgeous pottery and other crafts from that state. Front cover and back cover above photographs © 2009 Marty Snortum. Universidade do Estado de Minas Gerais Bachelor of Graphic Design. We work hard to protect your security and privacy. Found inside – Page 108... and in fact reading Brazilian cookbooks from a century later, they all have after ... one London cheese; one Dutch cheese or a cheese from Minas Gerais; ... (Prices may vary for AK and HI.). Place a banana on a cutting board and, using one hand to secure it, gently slice the banana in half lengthwise with a sharp knife. Found insideThe Brazilian gold rush began in the eighteenth century, when gold was discovered in the mountains of the area that is now the state of Minas Gerais. With Letícia Massula. Found insideA Bizarre Pregnancy Cravings Cookbook Vicky Jacob-Ebbinghaus, ... after birth, but my daughter had no RICE AND GASOLINE Maria, Vespasiano, Minas Gerais, ... Our personal favorite is the Pao de Queijo recipe. But when I take the journey to Yara Castro Robert's Brazilian Table, I feel I have. I´m sorry for my poor English and hope you enjoy the Pão de Queijo. Turn the banana gently with a spatula and grill the other side. sauté the garlic and onion in oil. Help others learn more about this product by uploading a video! Found inside... ANALYSIS OF MINAS GERAIS MUNICIPIOS . ... A THE SOCIAL AND EDUCATIONAL ADVANCEMENT OF THE AMERICAN WOMAN AS REFLECTED IN THE COOKBOOK , 1776 · 1899. If you want to try the Brazilian cuisine, you should buy The Brazilian table. Welcome to the world of culinary, where I propose to choose an Instant Pot as the main chef, and you will be the leader in the process of cooking, Gibbs Smith; Illustrated edition (May 2, 2009). Our payment security system encrypts your information during transmission. The Brazilian Table Sabores e Cores das Minas Gerais. Reviewed in the United Kingdom on April 3, 2018. It is a centenary recipe original from my state (Minas Gerais, no other place in Brazil can do so tastefull as in M.G. And also a region in the country where used to have more slavery. Found inside – Page 25591963–The Federal University of Viçosa, Minas Gerais, begins to study varieties adapted to the cerrados. 1966–Santa Rosa, the first great Brazilian variety, ... I literally grew up eating them almost everyday, even at our school lunch breaks. The history of the culture and recipes are accompanied by beautiful pictures. You can return the item for any reason in new and unused condition: no shipping charges. Found inside – Page 150... herself (born in Serro) is a bit of a legend, even penning a cookbook you can buy here. ... 150 MINAS GERAIS AND ESPÍRITO SANTO BELO HORIZONTE AND AROUND. This is one of the most useful cookbooks that I own (and I own many of them). There was a problem loading your book clubs. A sample of the extraordinary cuisine includes Tucupi Duck Soup, Fish Paupiette with Crabmeat Brazilian-Style, Chicken Xim-Xim, Black Bean Tutu, Mango Galette, Giló. In most cases, items shipped from Amazon.com may be returned for a full refund. This recipe for pomegranate pickled pepper margaritas with jalepenos, gold tequila, and triple sec provides a twist on a traditional margarita with a kick. December 27, 2019. Rio de Janeiro: Editora Senac Nacional, 1998. Hello everyone. 3.Remove the bananas from the skillet and place them in a serving dish. The Brazilian Table cookbook is a stunning international cookbook that features the flavors and recipes of Brazil. Back cover below photograph from Shutterstock, Inc. Feast on the exotic flavors of Brazil-a land of lovely people, upscale beaches and resorts, steamy rivers and jungles, and modern high-rise cities. Found inside – Page 37Eighteenth - Century Sabarba , Minas Gerais . ... Brand Name Fat - Fighter's Cookbook : Over 150 Low - Fat & 1830. ( Illus . ) . Aug. 1999. Description: Brazil -- exotic, sensual, mysterious -- mingles pleasure with high energy, and its cuisine is no different. Yara is a cook, a storyteller, an environmentalist. Found insideCulture and Society THIRD WORLD COOKBOOK Brazilian Cuisine O similar sausage ... Arrange A Brazilian meal would not be complete Paulo and Minas Gerais ... I had to get one more recipe posted before the end of the year! Format: Hardcover with dust jacket, 208 pages. She graduated from Boston University School of Culinary Arts and holds degrees from the Sorbonne and the Ecole du Louvre. Last night, I opened my last bottle of Proprietor's Reserve Riesling. Reviewed in the United Kingdom on May 6, 2013. Israeli cookbooks and Israeli recipes are diverse, colorful and healthy. Directed by Carla Albuquerque, Beto Ribeiro. Diners will swear that there is cheese in the recipe, making the recipe an appealing choice for those who are cutting down on dairy products. Pages: 132. For every XX, there is a city represented, e.g., 11 = Sao Paulo, 21 = Rio de Janeiro. Browse more Vintage, Used and Collectible Cookbooks. Buy Israeli cookbooks featuring Israeli recipes from JesusBoat.com. She is the first Brazilian chef to write about its cuisine in English. Recipes in The Brazilian Table adeptly blend native ingredients, such as manioc, cachaça, pequi, hearts of palm, and dendê palm oil, with traditional foods of Portugal, Africa, Japan, and the Middle East to create complex tastes that define this area of the world. (Alice Waters. Found inside – Page 382Mighty Marvel Superheroes Cookbook . Gene Malis & Jody Malis . ... U of NM Pr . Minas Gerais in the Brazilian Federation , 1889-1937 . John D. Wirth . The outside skin is smooth and shiny, inside is a white, opaque pulp with a fairly large seed. Found inside – Page 567This vegan cookbook contains a large number of tofu and tempeh recipes, ... in our house in the mountains of Minas Gerais for the coming year (1986). Australia - Long Way Up, James Viles (Murdoch Books) Brazil - A Cozinha de Daniel Bork (Alaude) Canada - Joe Beef, Surviving the Apocalypse, Frédéric Morin, David McMillan, Meredith Erickson (Appetite - PRH) Croatia - Pantarul at Home, Ana-Marija Bujić (Pantarul) Cuba - El Arte de la Buena Mesa, Santiago Gutiér…
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